French fries and homemade roasted turkey gravy topped with our own roasted Bronze Orlopp turkey, homemade bread dressing, and fried eggs from our backyard chickens.

Thanksgiving poutine!

Yum!

  • SatansMaggotyCumFart
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    29 months ago

    So I can’t criticize your meal that looks like it came from a buffet steam tray but you can make fun of all of England’s cuisine?

    Hypocrite.

    • @[email protected]
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      39 months ago

      The difference is this looks good, Br*tish food that wasn’t Indian inspired never does.

      • SatansMaggotyCumFart
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        19 months ago

        Why are you self-censoring British?

        This looks like overcooked eggs on fifty shades of beige.

        • @[email protected]
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          49 months ago

          I self-censor British because I think its funny. Doing it with innocuous words is an absurdity I enjoy.

          I like eggs bruh.

        • MapleEngineerOP
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          39 months ago

          The eggs were over easy, Eeyore. The yolks were deliciously runny. Have you never seen an egg properly cooked over a commercial burner? Maybe you should only comment on things that you know the first thing about.