What are the best practices you’ve learned to save time or make a meal better.

  • @bobbysworld
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    191 year ago

    chicken (or vegetable) broth in lieu of water to cook rice.

    • @camelCaseGuy
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      51 year ago

      I cannot stress this one enough. This turns simple white rice in practically a risotto. And if you REALLY want to make a risotto, you’re just three steps away from this.

      • @SpaceNoodle
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        21 year ago

        Four steps is still a lot more than three steps.