@PoodleDoodle to Cooking • 2 years agoWhat are the best cooking hacks you've learned over the years?message-square222arrow-up1317arrow-down11file-text
arrow-up1316arrow-down1message-squareWhat are the best cooking hacks you've learned over the years?@PoodleDoodle to Cooking • 2 years agomessage-square222file-text
minus-square@camelCaseGuylink4•2 years agoThis goes against my intuition of years of making pasta. But I’ll try it nonetheless.
minus-square@SpaceNoodlelink3•2 years agoIf you’d like to blow your mind further, submerge the dry pasta cold, then apply heat.
This goes against my intuition of years of making pasta. But I’ll try it nonetheless.
If you’d like to blow your mind further, submerge the dry pasta cold, then apply heat.