@PoodleDoodle to Cooking • 1 year agoWhat are the best cooking hacks you've learned over the years?message-square222arrow-up1317arrow-down11file-text
arrow-up1316arrow-down1message-squareWhat are the best cooking hacks you've learned over the years?@PoodleDoodle to Cooking • 1 year agomessage-square222file-text
minus-square@camelCaseGuylink4•1 year agoThis goes against my intuition of years of making pasta. But I’ll try it nonetheless.
minus-square@SpaceNoodlelink3•1 year agoIf you’d like to blow your mind further, submerge the dry pasta cold, then apply heat.
This goes against my intuition of years of making pasta. But I’ll try it nonetheless.
If you’d like to blow your mind further, submerge the dry pasta cold, then apply heat.