What legal obligation do they have? Do you expect fast food employees to monitor the caffeine intake of their customers? Should they be required to take the customer’s blood pressure before serving them?
These are adults who made a decision to drink (to excess) a beverage whose name and signage indicate a high caffeine content.
What legal obligation do they have? Do you expect fast food employees to monitor the caffeine intake of their customers? Should they be required to take the customer’s blood pressure before serving them?
These are adults who made a decision to drink (to excess) a beverage whose name and signage indicate a high caffeine content.
Maybe they should weigh them and test their blood sugar too. Deny them their fast food if they’re too fat/diabetic
OK. I’d imagine you’ve never worked in retail management or compliance. That’s fine.