• @Lyricism6055
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    201 year ago

    They’ll probably partner with door dash and triple the price of delivery doing so

      • @frostysauce
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        11 year ago

        If you read the article you would know this IS exactly what they’re doing.

    • @BURN
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      21 year ago

      Also half the quality of service. I only order delivery from places with dedicated delivery staff because without fail, food delivered by a gig worker is cold, incorrect, missing, late or otherwise fucked up.

      The trend has been that delivery is getting worse, not better