So I’m just one dude and 10k a year just on food seems incredibly high. I don’t go out that often, ~$1600 was at restaurants. I’m not really sure what I’m doing wrong while shopping at grocery stores and want to track grocery purchases better. The store I typically go to doesn’t have online receipts to use.

I’m wondering what kind of apps are available for tracking grocery expenditures that Lemmings would recommend? It would be nice to be able to go back and check prices/sizes of things too, so what is being shrinkflated/skimpflated

  • @RBWells
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    210 months ago

    I’m looking at that receipt and it would be one day of food in our household. One supper for 4, and 3 lunches (one kid gets free lunch, their school gives it to all students), one round of breakfast , maybe. You eat this all week? Two cans of beans? What is your calorie goal for a day?

    • @MrVilliam
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      110 months ago

      It doesn’t look like much, but this was probably like 20 pounds of groceries. This wasn’t a full week of groceries because I was using some stuff I already had on hand in addition to this, but that’s also why it’s so much cheaper than the price range I said is typical. Some of this was ingredients for oatmeal or overnight oats, but I already had a big thing of oats at home. Some of this was supplies for my lunches I pack but I must have had enough bread at the time for my sandwiches, etc. Whatever sweet potato black bean thing I was cooking used two cans of black beans, a whole 3 pound bag of sweet potatoes, and probably 4-5 tomatoes. Maybe we had rice with it which we would’ve had on hand like the oats? But remember it’s just feeding two people for us, so this easily makes us a few days worth of leftovers. OP said that they are only feeding themself, so shopping and cooking for two will be a closer approximation than your expectations while shopping and cooking for four.

      I don’t usually take pictures of my receipts, so I unfortunately don’t have evidence of a typical weekly trip. It’s almost always more expensive than this because I usually wouldn’t choose a vegetarian option for a big batch to have lots of leftovers. For example, I am cooking a big batch of clam chowder right now, and because Aldi didn’t have chopped clams, I had to go to Giant for that, so getting stuff for lunches and breakfasts and clam chowder all cost about $55 this time. And I don’t expect to need to get groceries again until probably Friday or Saturday. 5 cans of clams aren’t cheap, but they go a long way when you’re stretching it with cream, carrots, onions, celery, and potatoes!

      I don’t really target a specific calorie goal. We eat until we are no longer hungry. Rest assured, we aren’t starving lol. We just really like vegetables, and they’re relatively cheap compared to meat and processed stuff. I think it would be clearer if you saw the sizes of some of the things you see on the receipt. Like “sweet potatoes” doesn’t explain that it’s 3 pounds of starch yet it’s only $1.59 lol. “Vine tomatoes” for $2.89 was 4-5 medium size tomatoes. Idk why vine tomatoes are so cheap compared to tomatoes without the vine, but I’m not complaining. For comparison, if you shop at a typical store, you can get 6 pouches of gushers in a box for a similar price (usually more), and that’s less than 1/3 pound of food. Cooking really saves a shitload of money at the cost of some time, but you also choose leaner portion sizes because the sooner you finish that food, the sooner you have to cook something else.

      I know kids make this way harder, but that’s not something OP has to worry about right now.

      • @MrVilliam
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        110 months ago

        No receipt, but I have the pending Aldi and Giant charges on my bank app! I got my wife something for Valentine’s at Giant, but if you ignore that it’s a total of about $55 for the groceries like I said.