Seems like a shame to throw away and must have a use.

  • @spittingimage
    link
    210 months ago

    'Fess up, OP - you wouldn’t need the whole jar for that.

    I have a co-worker who just started pickling his own eggs. He boils and peels them, then puts them in a jar with 1/3 water, 1/3 white vinegar, 1/3 apple cider vinegar, 1 tsp sugar and some pickling spices. I’ve seen him eat an entire jar for lunch, which makes me grateful my desk is far away from his.