• @Tetractys
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    8 months ago

    Agree, who’d a thought beef, ginger and acidity would work together (billions in asia!?). I’m assuming most people here are american and addicted to refined sugars and syrups. Clearly not worked a hard day in the cold either. This brew would get you and metabolism going.

    • shuzuko
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      38 months ago

      It’s the carbonated aspect that makes it so bad, I think. Carbonated ginger? Sure! Carbonated beef broth? I’ll pass. No thank you. That sounds disturbing.

      • @[email protected]
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        28 months ago

        Tbf idk that I’d want a nice refreshing cup of beef broth be it carbonated or flat. I like drinking beef broth…when eating soup not in place of lemonade or tea. The sheer insanity!