Not sure if the quality of this dish fits this sub but it tasted amazing to me.

  • idunnololzOP
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    211 months ago

    Hmm never had it with pickled radish before.

    • SSTF
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      111 months ago

      Oh I just like it as an accent for pretty much any Korean dish. Your sauce looks great.

      This type of radish.

      • idunnololzOP
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        311 months ago

        I see. The version shown here is the Chinese version. I’ll consider trying it with pickled radish next time.