Wonder if this shift corresponds to the age of automobiles

  • Rentlar
    link
    fedilink
    English
    3410 months ago

    Combine:

    • urban layouts that are made to dissuade walking or cycling anywhere (thanks to automobile manufacturer lobbying),
    • along with poor food health guidelines,
    • along with corporate shrinkflation and reduction of quality ingredients in favour of fats and empty carbs.
    • along with a piss-poor healthcare system that dissuades preventative checks and treatments

    and you’ve got an American obesity epidemic.

    • @[email protected]
      link
      fedilink
      English
      1210 months ago

      And transnational corporations developing and heavily marketing intentionally addictive junk food, especially to children.

      Also it’s not just American.

      • Rentlar
        link
        fedilink
        English
        410 months ago

        I’m not giving Canada a pass, many of these are present here, but the U.S. is the only developed country that matches ALL of the above.

    • @FireRetardant
      link
      English
      1010 months ago

      Plus, sugar became so ubiquitous that its in everything. People consume more than they might think. Nearly every big brand food has sugar from breads, to frozen meals, and of course loaded into various drinks.

      • @[email protected]
        link
        fedilink
        English
        810 months ago

        I wondered why Europeans kept calling American bread cake until I looked at the ingredients on your average pseudo-wheat loaf of bread.

        High fructose corn syrup is like the third ingredient. Followed closely by “cellulose filler,” aka, sawdust.

        • @AA5B
          link
          English
          110 months ago

          My first response was, “damn, even my expensive whole wheat bread?”, but then I looked at the rest of the ingredients, and didn’t see any I thought should be higher. What do you want to be there?

          Whole wheat flour, water, sugar, cracked wheat, yeast, gluten, whey, less than 2% of …

      • @[email protected]
        link
        fedilink
        English
        110 months ago

        Sugar doesn’t cause diabetes. Diabetes affects your ability to process sugar but sugar is not the cause.

        • @FireRetardant
          link
          English
          210 months ago

          But sugar does contribute to obesity, which influences diabetes.

          • @[email protected]
            link
            fedilink
            English
            -1
            edit-2
            10 months ago

            More likely obesity is an inevitable consequence of diabetes and the diet that leads to it. The fact that you can be skinny and diabetic supports the idea that it isn’t the obesity, it’s the diet. We have observed the mechanism that causes insulin insensitivity. It’s not some mystery, people just don’t want to accept that EATING ANIMALS CAUSES DIABETES.

    • @[email protected]OP
      link
      fedilink
      English
      710 months ago

      fwiw, car usage may be related to elevated “fast food” consumption.

      less cars, less drive-thrus, less McOzempic