• @[email protected]
    link
    fedilink
    01 year ago

    The original selling point was partly that it wasn’t aspartame, but I think that’s changing to the mixture since some people react poorly to sucrolose.

    • partial_accumen
      link
      21 year ago

      The original selling point was partly that it wasn’t aspartame,

      Was it? I thought it was just an angle to use a better tasting sweetener than Aspertame. Sucrolose tastes much closer to sugar than Aspertame does, probably because Sucrolose’s chemical structure is very close to sucrose.