lemontea to FoodPornEnglish • 1 year ago[I ate] fried halloumi drizzled with honeylemmy.fmhy.mlimagemessage-square19fedilinkarrow-up1193arrow-down13
arrow-up1190arrow-down1image[I ate] fried halloumi drizzled with honeylemmy.fmhy.mllemontea to FoodPornEnglish • 1 year agomessage-square19fedilink
minus-square@[email protected]linkfedilinkEnglish3•edit-21 year agoMost halloumi is sold in a type of brine. Usually you slice it into decently thick pieces, pat dry, brush with olive oil and fry on high. I would assume the drizzle is post plating, but I only ever fry up barebones halloumi or maybe had some pepper
Most halloumi is sold in a type of brine.
Usually you slice it into decently thick pieces, pat dry, brush with olive oil and fry on high.
I would assume the drizzle is post plating, but I only ever fry up barebones halloumi or maybe had some pepper
Thanks! Will try this