• Jesus
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    1711 hours ago

    TLDR; Mexican Coke is sweetened with sugarcane, but the acid in the soda splits sucrose into glucose and fructose. So you basically end up with a drink that has similar chemical sweeteners to high fructose corn syrup.

    Also, Mexican coke probably tastes better because it as a shit of glucose and fructose, not because you’re tasting sucrose.

    • @acosmichippo
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      10 hours ago

      I bet the glass bottle also has a subjective effect.

      • Jesus
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        710 hours ago

        Yeah, I bet that the glass works for some folks. My friends and I played with some blind tastes test, and some people couldn’t tell the difference, and other could tell 100% of the time with ease.

        My guess is that the taste difference is due to the fact that Mexican Coke has so much glucose that it easily throws a OTC glucose monitor into an overload error state.

        • SternOP
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          49 hours ago

          Diabetes is one of the top killers in Mexico, so that does track.

    • @thesohoriots
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      29 hours ago

      It makes me wonder if Coke is desperately inventing some kind of chemical stabilizer that’ll usher in a whole new health problem.

  • @[email protected]
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    fedilink
    710 hours ago

    “Even Johnny Harris” is not adding anything. Do people think Johnny Harris is an authority on truth or something?

  • @acosmichippo
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    411 hours ago

    what exactly is everyone wrong about