the nuggets are a mix of mashed white or cannellini beans, cooked chopped greens, quinoa, ground flax, a jar of baby food (lol), spices and vital wheat gluten. breaded with vegan buttermilk (soy milk + lemon juice and apple cider vinegar and left to curdle for a while) and whole wheat panko

  • @spicysoupOP
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    31 year ago

    I always forget to post here haha, join the discord vegans!

  • @pianoplant
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    31 year ago

    Looks great!

    How long do you leave the vegan buttermilk for?

    • @spicysoupOP
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      31 year ago

      it goes very fast with soymilk, only a minute or two. I guess I shouldn’t have just said plant milk because they don’t all work the same. almond and other nut milks don’t really work. Maybe pea milk would work as it’s another pulse. I will edit my post

      • @pianoplant
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        11 year ago

        Thanks for the additional info! I wonder how oat milk would do…

    • @spicysoupOP
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      31 year ago

      we got a ton of it for free from WIC haha it’s a great easy way to add a little extra veg to soups etc