- cross-posted to:
- lemmyshitpost
- cross-posted to:
- lemmyshitpost
Cross-posted from https://lemmy.world/post/52489249
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The picture is correct. I certainly won’t.
I’m assuming that’s to go with the martini, since that’s such a simple drink?
Yes, one olive per martini. Breakfast is the most important meal of the day of course.
There’s enough gin in a half gallon bottle to make 30-40 martinis. Coincidence??
Or in my case my home made moonshine. I am joking though, I would never bother with a garnish.
The drier the martini, the simpler it is to make.
Don’t leak the secrets.
Oh something’s gonna leak, but it’s not the secrets.
Use a fork, pls. We’re dysfunctional, not animals.
Personal experience with that amount of olives is that a shard of a pit is unavoidable. So either eat slowly or don’t chew. Chewing fast can hurt.
It was a sad day when olives no longer fit on the ends of my fingers…
I need to make some sort of silicone glove with olive-pit-sized extensions, so I can eat them the way the lord intended.But forks take effort… I kid, even I’m not that bad.
Aldi microwave mac and cheese is good in a pinch.
greetings fellow waitress and or bartender
