There has been some dispute regarding bagged eggs recently.

I would be remiss if I did not follow up on this properly, so that the lemmy community might come to some kind of consensus regarding this highly controversial culinary phenomenon.

Serious answers only, please.

  • @[email protected]
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    4310 months ago

    It’s scrambled eggs in a bag.

    They’re used in hotel restaurants, canteens, cafeteries etc. for making a uniform product when serving many people in a buffet.

    It’s alright, I guess. Eggs are great for this kind of product.

    It would be nice to save the plastic bag and just make actual scrambled eggs, which is about as difficult as opening the bag anyway. However in kitchens like in hotels where the staff is new every month, it’s an easy way to keep that dish from fucking up.

    I was once at a 4 star hotel where a chef would cook each dish of scrambled eggs individually for each guest from a selection of additional ingredients and spices. Sure it was a luxury experience, but I could as well have eaten the bagged eggs and added some stuff myself if I actually needed mushrooms and peppers etc.

      • @valkyre09
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        1810 months ago

        I wonder what shape the chicken is?

          • @[email protected]
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            310 months ago

            If I had to guess: they separate the whites and yolks, and then there’s a concentric cylindrical mold where they pour the whites in the outside and the yolks in the center (maybe lightly beaten to break the membranes?), start bringing things up to temp, and remove the inner ring once the whites are firm enough, so that the whole thing is a continuous egg-rod when done cooking.

  • conciselyverbose
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    710 months ago

    Best guess literally a bag of precooked, pre scrambled eggs dumped in a warming tray for breakfast.

  • @[email protected]
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    10 months ago

    If you read the response, he’s talking about scrambled eggs, which you can get in a bag.

    • @jayboneOP
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      110 months ago

      Another response says I can put a hard boiled egg into a bag.

      I’m still not entirely sure if that’s possible, but I’m going to try it first thing tomorrow.

      • @[email protected]
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        10 months ago

        It sounds like you’re at the forefront of putting-prepared-eggs-in-bags research. Let us know your findings and may we take one more step closer to finally achieving the lofty dream of putting devilled eggs in a burlap sack.

        • @jayboneOP
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          410 months ago

          I have a team of engineers working on this. By next week we’ll be able to put a quiche into a louis vuitton.

      • @[email protected]
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        510 months ago

        Another response says I can put a hard boiled egg into a bag.

        That was someone else guessing. The person talking about scrambled eggs was the original person who referenced “bagged eggs”.

      • @[email protected]
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        10 months ago

        Hard boiled eggs are made on premise as they wouldn’t transport in a bag without disintegrating.

        Was the case when I worked in a 200 bedrooms hotel kitchen anyway…

  • @[email protected]
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    610 months ago

    I spend a lot of time in hotels but for work where i tend to start at 6am. Breakfast is still not an option cause I’m usually leaving at 0530 and be damned if I’m waking up at 0400 to go have shitty Breakfast

    • @jayboneOP
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      410 months ago

      I like dogs, but cats are cool too.

        • @jayboneOP
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          410 months ago

          Your ranting is fine with me pal, I have no qualms with you.

          I just want to get to the bottom of this bagged egg situation which seems to be dividing us all.

  • @[email protected]
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    110 months ago

    Honestly I’m very glad to see this thread. Saw the original comment this morning and was thoroughly bemused, it’s probably been weighing on my subconscious all day.

    • @jayboneOP
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      -810 months ago

      WeLL tHatS NoT WHaT THEY SAID in thE oTHER threaD sMart GuY!!!