• tinsukE
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    Nederlands
    241 year ago

    Corporate needs you to find the differences between this picture and this picture: chicken-legs-supermarket-counter-pieces-white-meat-healthy-food-products-animal-origin-127535693

    • LaurenceWolse
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      fedilink
      Nederlands
      101 year ago

      It’s a pastry that went viral recently. It is a cross between a croissant and a tompouce. You’re right, it does look like raw chicken in this picture. ;)

        • @[email protected]
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          fedilink
          Nederlands
          11 year ago

          It’s awesome, a crime to eat without getting everything messy, but awesome. Especially with the yellow pastry cream.

    • @Anticorp
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      Nederlands
      11 year ago

      I thought it was pig toes or something at first.

  • @[email protected]
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    fedilink
    Nederlands
    61 year ago

    What I dislike about crompouce is how unsubtle it all is. It’s about a pound of custard stuffed into a huge puffed pastry.

    • Anna
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      fedilink
      131 year ago

      @vzq have you, and I mean this in the gentlest and most supportive way, ever met a Dutch person

      • @[email protected]
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        fedilink
        Nederlands
        101 year ago

        I like the Dutch, because as a Danish person it’s interesting to find a people more direct than ourselves.

  • @FinishingDutch
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    Nederlands
    51 year ago

    Yeah, they’re all the rage right now. Supermarkets are doing them, bakeries… there’s even pending lawsuits about who invented it and who should get the royalties.

    I’ve yet to try one myself, but I bet it tastes fucking amazing.

  • @[email protected]
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    fedilink
    Nederlands
    11 year ago

    Het is net als pepernoten in oktober. Iedereen klaagt erover, maar uiteindelijk kopen veel van de klagers er toch gewoon eentje. Ben er zelf ook schuldig aan!

  • @OrteilGenou
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    Nederlands
    11 year ago

    Men of culture would call it a Charles Sherwood Stratton croissant