• tinsukE
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    Nederlands
    2410 months ago

    Corporate needs you to find the differences between this picture and this picture: chicken-legs-supermarket-counter-pieces-white-meat-healthy-food-products-animal-origin-127535693

    • LaurenceWolse
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      fedilink
      Nederlands
      1010 months ago

      It’s a pastry that went viral recently. It is a cross between a croissant and a tompouce. You’re right, it does look like raw chicken in this picture. ;)

        • @[email protected]
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          fedilink
          Nederlands
          110 months ago

          It’s awesome, a crime to eat without getting everything messy, but awesome. Especially with the yellow pastry cream.

  • @[email protected]
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    Nederlands
    610 months ago

    What I dislike about crompouce is how unsubtle it all is. It’s about a pound of custard stuffed into a huge puffed pastry.

    • Anna
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      fedilink
      1310 months ago

      @vzq have you, and I mean this in the gentlest and most supportive way, ever met a Dutch person

      • @[email protected]
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        fedilink
        Nederlands
        1010 months ago

        I like the Dutch, because as a Danish person it’s interesting to find a people more direct than ourselves.

  • @FinishingDutch
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    Nederlands
    510 months ago

    Yeah, they’re all the rage right now. Supermarkets are doing them, bakeries… there’s even pending lawsuits about who invented it and who should get the royalties.

    I’ve yet to try one myself, but I bet it tastes fucking amazing.

  • @[email protected]
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    Nederlands
    110 months ago

    Het is net als pepernoten in oktober. Iedereen klaagt erover, maar uiteindelijk kopen veel van de klagers er toch gewoon eentje. Ben er zelf ook schuldig aan!

  • @OrteilGenou
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    Nederlands
    110 months ago

    Men of culture would call it a Charles Sherwood Stratton croissant