That’s true. He died of pancreatic cancer. Heavy alcohol use can lead to conditions such as chronic pancreatitis, which is known to increase pancreatic cancer risk. The largest associated cause of pancreatic cancer is food that is cooked until charred or blackened, which you won’t find much of at McDonald’s.
With that being said, don’t eat at McDonald’s. It’s terribly malnutritious, laden with chemical treatments, and sourced by forced prison slave labor.
A hidden path to America’s dinner tables begins here, at an unlikely source – a former Southern slave plantation that is now the country’s largest maximum-security prison.
One line in and already sounds like a horrible parody of the states that we’d call too on the nose
I don’t know about you, but I don’t keep acrylamide, azodicarbonamide, sodium acid pyrophosphate, dimethylpolysiloxane, or tertiary butylhydroquinone in my kitchen.
That’s a good question. You should consider substantiating your dismissal of concern with a verified toxicology report. Until then, my initial claim of being “laden with chemical treatments” stands as accurate, as supported by a credible source.
That’s true. He died of pancreatic cancer. Heavy alcohol use can lead to conditions such as chronic pancreatitis, which is known to increase pancreatic cancer risk. The largest associated cause of pancreatic cancer is food that is cooked until charred or blackened, which you won’t find much of at McDonald’s.
With that being said, don’t eat at McDonald’s. It’s terribly malnutritious, laden with chemical treatments, and sourced by forced prison slave labor.
this one is news to me. how?
https://apnews.com/article/prison-to-plate-inmate-labor-investigation-c6f0eb4747963283316e494eadf08c4e
One line in and already sounds like a horrible parody of the states that we’d call too on the nose
It’s unfortunately constitutionally protected to use prisoners as slaves, so this is a nationwide problem.
Still sounds like a dystopian parody.
It certainly does.
holy shit
McDonald’s is a perfectly fine, if high calorie meal.
It’s burger, salt, and pepper + condiments. It’s no worse than burgers at home. Stop making this shit up already.
I don’t know about you, but I don’t keep acrylamide, azodicarbonamide, sodium acid pyrophosphate, dimethylpolysiloxane, or tertiary butylhydroquinone in my kitchen.
https://organicconsumers.org/top-10-toxic-ingredients-used-mcdonalds/
They also continue to use PFAS in their food packaging, expecting to phase them out by the end of next year.
https://retailerreportcard.com/retailer/mcdonalds/
Unless you have a source that lists exact quantities Mcdonalds uses and at what quantity it’s toxic calling anything “toxic” is meaningless.
My digestive, cardiac, and nervous systems don’t seem to care about the law very much. Lol
Toxicologists study human health not law…
Are you citing a toxicological review? Your comment read to me like a case argument.
You know exactly what I said.
“X has toxic chemicals”
How much chemicals? Because toxicity is a result of a dosage.
That’s a good question. You should consider substantiating your dismissal of concern with a verified toxicology report. Until then, my initial claim of being “laden with chemical treatments” stands as accurate, as supported by a credible source.
What an insane take