@hperrin to Showerthoughts • 1 month agoWood smells like we should be able to eat it, but we can't.message-square144arrow-up1327arrow-down122
arrow-up1305arrow-down1message-squareWood smells like we should be able to eat it, but we can't.@hperrin to Showerthoughts • 1 month agomessage-square144
minus-square@GraniteMlink14•1 month agoThere are plenty alcohols, like whiskey and wine, that are supposed to have “oaky” flavors due to the barrels they’re kept in.
There are plenty alcohols, like whiskey and wine, that are supposed to have “oaky” flavors due to the barrels they’re kept in.