@[email protected]M to Science [email protected]English • 2 months agoKrillinmander.xyzimagemessage-square42fedilinkarrow-up1756arrow-down111
arrow-up1745arrow-down1imageKrillinmander.xyz@[email protected]M to Science [email protected]English • 2 months agomessage-square42fedilink
minus-square@thedirtyknapkinlinkEnglish21•edit-22 months agoit’s like bread. if you only ever saw white bread on sandwiches you might be confused to hear about someone loving a good sourdough or rye from the bakery.
minus-square@[email protected]linkfedilinkEnglish2•1 month agoalso if that bread was only ever served underbaked and untoasted, with the toppings laid directly on the bread slice without any fat between.
it’s like bread. if you only ever saw white bread on sandwiches you might be confused to hear about someone loving a good sourdough or rye from the bakery.
also if that bread was only ever served underbaked and untoasted, with the toppings laid directly on the bread slice without any fat between.