Tho I must admit that I would never get that close to the surface with my bare hands while doing this.

  • Wolf Link 🐺OP
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    274 hours ago

    Wikipedia claims they’re quite popular.

    • @[email protected]
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      273 hours ago

      Reading more, everything I see describes them as bony, salty and very fishy tasting, best served smoked or grilled to mask the flavor.

      Sounds like we’re not missing much.

      • @[email protected]
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        283 hours ago

        Protein is protein and if this is where someone needs to get it, then this is what it will be

        • peopleproblems
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          2 hours ago

          It’s that fishy taste that does it to me

          Just cant pretend to like it at all

          • @[email protected]
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            159 minutes ago

            That’s interesting, I really like the fishy taste. If it’s overpowering it can be unpleasant, but in reasonably amounts it’s tasty.