The Giant Korean to FoodPornEnglish • 1 year agoSmoked Sichuan style ribs done on my Big Green Eggimagemessage-square13arrow-up1262arrow-down115file-textcross-posted to: bbqcooking
arrow-up1247arrow-down1imageSmoked Sichuan style ribs done on my Big Green EggThe Giant Korean to FoodPornEnglish • 1 year agomessage-square13file-textcross-posted to: bbqcooking
cross-posted from: https://lemmy.world/post/1468737 Also grilled some napa cabbage and made a salad with that.
What time should we be there?