dantheclammanM to WikipediaEnglish • 2 months agoAlpha-gal syndromeen.wikipedia.orgmessage-square7arrow-up129arrow-down10
arrow-up129arrow-down1external-linkAlpha-gal syndromeen.wikipedia.orgdantheclammanM to WikipediaEnglish • 2 months agomessage-square7
minus-square@[email protected]linkfedilinkEnglish4•2 months agoIt has weakened over time, but if I eat a large amount of red meat, such as a steak, I’ll have a reaction.
minus-square@shalafilinkEnglish1•2 months agoYikes. How long has it been? Only mammal meat is an issue, right?
minus-square@[email protected]linkfedilinkEnglish1•2 months agoIt’s been 12 years now. Yes, only mammal meat causes a reaction, with fattier cuts causing a stronger reaction. I did have a reaction Gruyere once though.
It has weakened over time, but if I eat a large amount of red meat, such as a steak, I’ll have a reaction.
Yikes. How long has it been? Only mammal meat is an issue, right?
It’s been 12 years now. Yes, only mammal meat causes a reaction, with fattier cuts causing a stronger reaction. I did have a reaction Gruyere once though.