• @[email protected]
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      fedilink
      382 months ago

      It’s worth noting that there are naturally occurring “black” olives, but they tend to have a sort of purple hue, there are also sun dried black olives that are kind of wrinkly.

      But those ink black ones you get on pizzas? Nah.

      • @[email protected]
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        fedilink
        162 months ago

        Those fake ones are my favorite haha. Used to get scolded cause I’d eat the whole can on thanksgiving lmao