• @[email protected]
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    fedilink
    382 months ago

    It’s worth noting that there are naturally occurring “black” olives, but they tend to have a sort of purple hue, there are also sun dried black olives that are kind of wrinkly.

    But those ink black ones you get on pizzas? Nah.

    • @[email protected]
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      fedilink
      162 months ago

      Those fake ones are my favorite haha. Used to get scolded cause I’d eat the whole can on thanksgiving lmao