I love me some vegan cheesesteak, but they do take a while to soak/bake/fry up the “steak” (tofu). I made this one some months back. Calzones also bring me back to my former years of greasy takeaway. What about all of you?
I love me some vegan cheesesteak, but they do take a while to soak/bake/fry up the “steak” (tofu). I made this one some months back. Calzones also bring me back to my former years of greasy takeaway. What about all of you?
I kinda only like eggplant as a fish replacement. Somehow it tastes fishy for me, even without adding any algae.
I know what you mean. Not quite fishy per se, but something sort of similar. I have good memories associated with it. :3