• @[email protected]
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    522 hours ago

    I mean I don’t keep vegan, either, but I party with vegans. It’s still just fried food.

    Personally? I like fried chicken or pickles.

    • @[email protected]
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      21 hours ago

      Never had fried pickles, i can already feel the heart burn. But onion rings, ooooh boy

      • @[email protected]
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        621 hours ago

        Naw naw like pickled radish, onion, cucumbers or eggplant.

        Tho fried pickles are delicious.

        • @[email protected]
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          521 hours ago

          Oh you’re reminding me of the fried salt and pepper eggplant I had at a Vietnamese plane… almost had me buying a deep fryer for home on the spot

      • Drusas
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        220 hours ago

        Fried pickles can either be absolutely amazing or so disappointing. You generally dip them into a non-vegan dip, however.

        • @[email protected]
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          39 hours ago

          Hidden Valley makes a vegan ranch dressing now, fwiw, but also I’ve made my own from a packet of ranch seasoning and blended soaked cashews and lemon juice.

          • enkers
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            6 hours ago

            Cashew ranch is good shit. I’ve made it a few times, but I usually don’t go through it quick enough to want to make a whole batch. There’s a veg restaurant nearby that I can get smaller quantities from, though.