Let’s keep posting our treasure hauls, to spite the americans.

    • Kilgore Trout
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      05 days ago

      Pasteurisation is only necessary when cows/goats are kept in unhygienic conditions or are bred in a factory.

      • @A_Union_of_Kobolds
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        15 days ago

        Yes hygiene is a major reason for it, but not all

        Kurt Vonnegut would’ve known that. My favorite literary character of all time that you’ve co-op’d would, too.

        • Kilgore Trout
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          4 days ago

          With pasteurisation you lose not only “bad” bacteria inside the milk. You lose all of them.

          It’s safe to require it when milk is produced industrially and sold packaged in supermarkets, but your neighbour’s milk is likely safe.

          Source: I have lived in an organic farm. Drank unpasteurised milk.

          edit: the idea behind the nick was to honour Kurt. What I write is my own thoughts.