• @[email protected]
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    1 year ago

    here in sweden we have oat rice (they just snip the oats in half lengthwise), which makes that even better

    • @greedytacothief
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      41 year ago

      We call that steel cut oats in the US.

      Can confirm, it’s much better

    • @[email protected]
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      21 year ago

      That sounds really good! Here in Denmark it looks like that kind of oat is mostly used for brewing beer… That seems quite in-character for Denmark, to be honest.