sag to [email protected] • 1 year agoSpices toolemm.eeimagemessage-square161fedilinkarrow-up11.58Karrow-down123cross-posted to: [email protected]
arrow-up11.56Karrow-down1imageSpices toolemm.eesag to [email protected] • 1 year agomessage-square161fedilinkcross-posted to: [email protected]
minus-squaredumpleslinkfedilink19•1 year agoDice or mince them as fine as possible. They will just fade into nothing
minus-square@[email protected]linkfedilinkEnglish4•1 year agoLies. This only results in more disgusting crunching
minus-square@NewNewAccountlink10•1 year agoCrunching??? What are you being served with finely sliced onions that crunch?
minus-square@weeeeumlinkEnglish1•1 year agoCounter argument, I made a pizza sauce with 2 onions minced as finely as possible and not a single soul suspected it.
Dice or mince them as fine as possible. They will just fade into nothing
Lies. This only results in more disgusting crunching
Crunching???
What are you being served with finely sliced onions that crunch?
Counter argument, I made a pizza sauce with 2 onions minced as finely as possible and not a single soul suspected it.