• zeppoOP
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    2 years ago

    I thought maybe you could take a really long noodle and feed it into water, but that would result in one end being overcooked and one end super al-dente. So, I guess, passing the noodle through the water really slowly would work. I’d put it in, then grab the end with kitchen tweezers (you have those, right?) and then move it really slowly through the boiling water.