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🎵I want your baby back, baby back, baby back ribs…🎵
Nsync always living rent free in my head involving baby back ribs
Wish I could upvote this twice.
You can upvote as many times as you downvote.
Did you brush sauce on them?
Brown sugar. I added sauce after they rested.
Can you go over your process a little? Were these just uncovered the whole time or wrapped in butcher paper or tinfoil for some? What temp were you at?
I am interested in trying out some ribs myself.
Sure thing.
I used that as a seasoning. I use a char-broil deluxe electric digital smoker. They cooked bare for 4 hours at 250 and then I wrapped them in foil to rest for 20 minutes or so.
Seriously though, those looking amazing.
Oh yeah, I need to eat dinner.
I wish to mate with them.
