• Drusas
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      82 months ago

      That would be karaage. Chicken is not prepared as tempura.

        • Drusas
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          12 months ago

          They’re a sort of fried chicken but not remotely related to tempura.

    • @Lupo
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      32 months ago

      In Japan, KFC is high class tempura

  • @[email protected]
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    92 months ago

    Is a Beef Wellington expensive or classy? It just looks like a bigger corndog to me. I’ve never had a wellington before so I have no idea what to expect.

    • @Krudler
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      2 months ago

      Have you had tenderloin beef? Have you had pastry? You know what it tastes like and no, you’re not missing anything unless you think boring unseasoned bland meat is good. Personally I’d rather have a great sear on a slab of meat lightly salt/peppered and get on with life.

      • @TrousersMcPants
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        142 months ago

        Why does the meat have to be unseasoned?? You know you can season it right?

        • @Krudler
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          -12 months ago

          Yeah I should have clarified. Steaming meat in pastry forgoes the Maillard reaction so it ends up as a roll of bland ingredients that have been “wasted” in the sense they didn’t at all live up to their flavor potential.

          • @TrousersMcPants
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            142 months ago

            You can also pre-sear the meat to get the maillard reaction

            • @BatrickPateman
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              62 months ago

              Which is the standard it seems, going by a quick search.

              Source: 3/3 of the top results for beef wellington recipe in duckduckgo with location set to UK (thanks VPN).

            • @Krudler
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              -102 months ago

              I can tell you don’t cook.

      • @ZILtoid1991
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        12 months ago

        Let’s make unseasoned Bri’ish food seasoned again!

  • IninewCrow
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    52 months ago

    There is a difference though … one gives you cancer faster than the other.

  • Farid
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    22 months ago

    Oh so corndogs do have hotdogs in them. Good to know. I thought it was some weird bread thing.

    • Captain Aggravated
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      72 months ago

      It is a hot dog that is dipped in corn batter and deep fried, often served on a stick as snack bar or fair food.

      See also a sausage dog which replaces the hot dog with breakfast sausage, and often replaces the corn batter for pancake-like batter.

    • @TootSweet
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      22 months ago

      0% chance you’re from the U.S.

      (Not a bad thing. Lol.)

  • @Krudler
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    -12 months ago

    Ok so Beef Wellington is made with an actual BEEF muscle and hotdogs are made with PORK and pork fat pureed and jammed inside a casing. Beef Wellington is topped in mushrooms and mustard then wrapped in a wheat-flour pastry, while Corn Dogs are just battered in a sugary Corn Slurry.

    This is such a stretch lol

    • Rob T Firefly
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      12 months ago

      Hot dogs are made of whatever kind of processed meat you want. There are beef hot dogs, pork hot dogs, beef and pork, turkey, etc.