• @[email protected]
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    7 days ago

    Saw this posted a while back and people all over the world came together to point out how wrong it is

    • @[email protected]
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      67 days ago

      Haha was about to say the same thing, this image never fails to evoke anger wherever it goes.

    • @Maggoty
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      15 days ago

      Somehow the hot dog taco/burrito got assigned to Norway?

  • @HeyThisIsntTheYMCA
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    24 days ago

    Good list. No churro dog. No chili dog. My hot dog guy has this thing with sweet red cabbage slaw, bacon crumbles, sweet red hot dog sauce (not ketchup don’t get me started) grated cheese, and his buns are grilled in thus great garlic butter he makes. He calls it his Texas dog because he’s from Austin, and once a week he has a brisket dog that’s respectable. Fuck I hope he’s still open when I need dinner

  • @lemming741
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    76 days ago

    No Costco dog, list is shit

  • TJA!
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    147 days ago

    As a German: nobody I know would call that a hotdog. If we talk about hotdog it is the one pictured for Denmark

    • UnfortunateShort
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      26 days ago

      Or just plain Bratwurst im Brötchen. With ketchup and mustard typically applied by the customer, usually using these disgusting squeezy-bottle-thingies

    • @FelixCress
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      27 days ago

      “how USians think Europe looks like”

  • @kalogreant
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    7 days ago

    The Amsterdam dog really isn’t anything dutch or traditional. It’s just cheap pre baked nasty stuff that only tourists eat because they’re not returning customers and thus won’t complain about shitty food

    We honestly don’t really have our own hotdog style. A specific raw beef with pickles on a white bread roll tho (broodje ossenworst met kesbeke), that’s the good stuff

  • @[email protected]
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    56 days ago

    In parts of Germany, you’ll get this, and it’s frigging delicious. Crispy yet juicy.

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    That’s also what you will be served in the, at over 500 years, world’s oldest, still operating fast food kitchen.

  • @Scott_of_the_Arctic
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    56 days ago

    The Norwegian one is a little simplistic. The wrap is a flat potato bread (lompe) and you always get the choice of a hotdog bun or a lompe. The sausage itself is either a plain sausage, one impregnated with cheese, one impregnated with cheese and wrapped in bacon, or one made of hamburger meat. There are then optional extras like pickle, onion, crispy fried onion etc and of course ketchup and or mustard.

    These are available at pretty much every kiosk/news agent/gas station. The choices are pretty much always the same. Personally I go for a bacon and cheese sausage on a wholemeal bun with fried onions and mustard.

    • gorkur
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      16 days ago

      The Danish stole them from us and added pickles.

  • @BallShapedMan
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    97 days ago

    What the fuck? I live near Denver and I’ve never had a Denver. This is bullshit!

    • @Maggoty
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      25 days ago

      I think they confused Denver and Phoenix. Because you’re very likely to get something like that in the South West.

      • @[email protected]
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        57 days ago

        Grew up in the potato-growing part of Idaho. I’ve never seen that baked-potato-dog thing in my life. If anything, anecdotally, Idaho should be the “pig in a blanket”: a bun baked around a hotdog and dipped in who gives a fuck. The cheap ones are just wrapped in Pillsbury croissant dough from the can, the good ones use homemade dough.

      • @BallShapedMan
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        47 days ago

        LMAO!! Like a Denver Omelette, never heard of it until it was on a movie. I lived here my whole damn life. People just be naming shit after is without our involvement.

  • @Zexks
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    87 days ago

    The Vietnam one is wrong. That’s a specialty banh mi. For what they call a ‘hot dog’ they slice them down the sides then fry them on a stick.