• HyggyldyEnglish
    5•1 year ago

    You ever see someone so attractive you’re a little upset? That’s how I feel about most of the food posted here. Looks fantastic!

  • GreenBottlesEnglish
    5•1 year ago

    I’m not always big on salmon but this looks pretty great

  • @AA5BEnglish
    4•1 year ago

    Great idea, I may have to do that tonight. I have the salmon and avocados, although may need to try something other that pico

    • @TheOgreChefOPEnglish
      4•1 year ago

      It’s a garlic cheddar roll from a local bakery chain called Great Harvest. Perfect for burgers of any kind, but I have to admit, I like the name Avo McSalmon quite a bit!

    • @TheOgreChefOPEnglish
      4•1 year ago

      I think you can easily make the same/similar with a beyond or veggie burger, and I hope you give it a shot😁

  • SatansMaggotyCumFartEnglish
    3•1 year ago

    How did you make the salmon patty?

    Was the salmon overwhelmed by the pico and guacamole?

    • @TheOgreChefOPEnglish
      5•1 year ago

      I’ve made them before using the food network recipe, but for this one I used the wild salmon burgers from Wegmans. Personally, I really like to stack flavors and I didn’t think anything really overpowered the salmon taste. It was messy as all hell though.

      • SatansMaggotyCumFartEnglish
        3•1 year ago

        I just imagine a pork, chicken or turkey patty on this being really great.

        • @TheOgreChefOPEnglish
          3•1 year ago

          100% agree on all of those. Adding bacon to the chicken patty version would probably blow your socks off.