• @laserm
    link
    125 minutes ago

    Breaking news: Italians have submitted petition to remove Poland from their anthem

  • @affiliate
    link
    133 minutes ago

    i would try it. i like strawberries and i like pasta, so why not

  • @Bertuccio
    link
    3
    edit-2
    2 hours ago

    Fruit on flour-based shortcake: Drake yes

    Fruit on flour-based pasta: Drake no

    • @WereCat
      link
      57 hours ago

      Agree. Fits like a pineapple on pizza

      • @Nounka
        link
        44 hours ago

        Had a conversation for fun during lunch in school. What other fruit would tast good on a pizza…
        Passionfruit, watermelon and Strawberry were the favorite ones to be tasted. Bad idee was kiwi, apple and cherrys.

  • @[email protected]
    link
    fedilink
    158 hours ago

    In Poland, they also have sweet pierogi (filled with berries) for dessert. It’s great, especially when you can’t get enough of pierogi, and want to eat a sweet pierogi dessert after your pierogi meal. The ingredients are basically the same: boiled dough and berries. I could see this being tasty.

    This stupid “Nobody: “ meme needs to finally die, though.

    • no bananaOP
      link
      18 hours ago

      Pierogi appetizer tho?

      I agree that it needs to die.

      • KubeRoot
        link
        fedilink
        English
        25 hours ago

        I feel like Italy might have that one covered, what with all the tortellini, ravioli, and such

  • Glifted
    link
    1617 hours ago

    Like most polish dishes it sounds like it would be disgusting, looks disgusting, and probably tastes surprisingly good

  • Lemminary
    link
    5922 hours ago

    My mind is telling me no but my weed is telling me how bad could it be.

  • @riodoro1
    link
    1418 hours ago

    Im polish and while I never had this particular dish (strawberry rice was more common) I remember eating pasta in milk quite often in kindergarten and later in school.

    • @200ok
      link
      16 hours ago

      I’m choosing to imagine this tasting like funnel cake that’s melted on a hot day

    • @[email protected]
      link
      fedilink
      413 hours ago

      Soooo is it good? I kinda think its gotta be good least better than pizza with pineapple but I hate pineapple so I am biased

      • @[email protected]
        link
        fedilink
        English
        16 hours ago

        Pasta with sweetened milk was very common back then and we called it “milk soup”. Some loved it, some hated it, I personally loved it, imo it was better than cornflakes. 90’s was tough times though and it’s not like we had access to too many things, it’s probably different today. And pasta with fruit sauce doesn’t seem strange to me even today.

      • @riodoro1
        link
        210 hours ago

        Yeah, if you think about it pasta isn’t really savory in itself.

      • @riodoro1
        link
        210 hours ago

        Can be both. Hot rice/pasta and cold sauce

  • @[email protected]
    link
    fedilink
    4122 hours ago

    Germany has Spaghetti ice cream, but that’s at least real ice cream just made to look like spaghetti.

    • @[email protected]
      link
      fedilink
      English
      1922 hours ago

      That sounds delicious. This picture is an abomination and I refuse to believe it’s real 😂

        • @[email protected]
          link
          fedilink
          1720 hours ago

          It’s a mind fuck to look at.

          The white chocolate bit makes it a no go for me. If the Belgians can’t make a white chocolate that tastes good to me it’s doa.

  • @cmbabul
    link
    214 hours ago

    It looks medicinal to me, I think that’s the issue

  • @9point6
    link
    922 hours ago

    Hmmmm… Dessert pasta…

    There’s definitely something to this

    • @Maalus
      link
      27 hours ago

      Well, yeah. You guys don’t eat sweet pasta at all? Sprinkle sugar on top, melt some butter on it and you get a great, quick to make combo. Same thing basically with everything that has dough and isn’t salty - sweet pierogi, potato dumplings etc.

      • @Jyrdano
        link
        1
        edit-2
        6 hours ago

        You’ve just woken up a childhood memory of mine. My mum used to make us sweet spaghetti for dinner sometimes, with powdered sugar , cocoa, and a bit of butter. I loved it so much.

  • @[email protected]
    link
    fedilink
    English
    1023 hours ago

    In Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.

    • @9point6
      link
      1722 hours ago

      If the meat is pork, that could potentially be banging

    • no bananaOP
      link
      622 hours ago

      In Sweden we eat spaghetti with minced meat sauce and ketchup.

      • Skua
        link
        fedilink
        1422 hours ago

        This sounds like the spaghetti bolognese you offer an Italian house guest when you want them to leave

        • no bananaOP
          link
          2
          edit-2
          21 hours ago

          Yeah kind of, but not the same taste profile really. At least not when I make it, but it’s a pretty diverse dish.